
Starting a Farmers' Market Alliance: A Conversation with Annie Mills
Annie Mills is the Horticulture Agent and Local Foods Coordinator in Randolph County. This role involves providing research-based information …
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Collapse ▲The Davie County Center Local Foods contact is Colleen Church.
Annie Mills is the Horticulture Agent and Local Foods Coordinator in Randolph County. This role involves providing research-based information …
This interactive workshop provides fruit and vegetable growers information and tools necessary to develop an effective cleaning and sanitizing …
How does FDA’s Proposed Water Rule impact NC produce farms? On December 2, 2021 FDA published the proposed content that …
2/9/2022 – I am happy to announce that the annual Organic Growers School Spring Conference will be live and …
Shewana Hairston McSwain is the Supplemental Nutrition Assistance Program Education (SNAP-ED) Coordinator and the Interim Expanded Food and Nutrition …
The eighth annual Foothills Specialty Crop Growers’ Roundtable is scheduled for Friday, February 4, 2022 from 12:30 – 5:15 …
At the time of this update (January, 2022), the regulatory compliance dates for most provisions within the Food Safety …
According to former NC State Extension Specialist, Dr. Sara Spayd, Don’t be tempted to prune after a few beautiful, unseasonably-warm …
Are you interested in learning more about specialty fruit and vegetable production and market opportunities? Join Dr. Kathleen Liang, Co-Director …
This is a one day training course for growers on the Produce Safety Alliance (PSA) standardized curriculum that meets …
To say Martha Mobley is a well-connected queen of the Franklin County food system would be an understatement. She …
Paige Burns is the County Director and Horticulture Agent in Richmond County. She primarily covers consumer horticulture. The primary …
N.C. Cooperative Extension is excited to announce that participating Davie County farms and agribusinesses are now live on the …
8/18/2021 – The USDA announced that they have funds available to help cover organic certification costs for organic farmers …
8/11/2021 – Update: Love social media! We got a bunch of applications within just a few days. Thanks. 8/7/2021 – …
Daniel Ostrowski is the Agriculture and Horticulture Agent in Caswell County. Daniel is passionate about local foods and supports …
Food businesses, such as restaurants, retailers, food processors, and farms, must understand which local, state, and/or federal agency has …
7/16/21 – Our team is very busy in mid-July with research projects scattered across the state from as far …
Local Produce Bags are now available in 12 locations for the 2021season. NC State Extension announced that it has expanded …
The per-capita consumption of processed tomatoes has increased steadily in recent years. This has been …
The tomato is a warm season crop. With special production practices you can produce your …
The onion is a cool season crop that will withstand moderate freezes. It may be …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
Vacationer Supported Agriculture (VSA) is a project led by NC State’s P1tLab and NC State …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …