2023 NC Produce Safety Professionals Conference
LEGAL RAMIFICATIONS OF FOOD SAFETY INCIDENTS The NC Produce Safety Task Force is inviting you to join us for this …
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Collapse ▲The Davie County Center Local Foods contact is Colleen Church.
LEGAL RAMIFICATIONS OF FOOD SAFETY INCIDENTS The NC Produce Safety Task Force is inviting you to join us for this …
Picture this – it’s a sunny fall morning and the temperatures are getting cooler. You start your stroll through …
The newly-established North Carolina Farmers Market Network (NCFMN) seeks to lift up farmers markets and support market managers. The …
Heather Haley is passionate about irises and wanted to help preserve her mother’s lifetime collection when Heather moved and …
The N.C. Cooperative Extension, Lee County Center is sowing the seeds of a vibrant local food ecosystem by bringing a …
8/7/2023 – Our small NC State University hops breeding program based out of Mills River, NC is getting a …
Alleghany farmers market. Photo from Jill Cockerham. North Carolina joins markets across the country in celebrating National Farmers Market Week …
Are you interested in learning more about local food systems? Do you work with local food projects, but are …
7/5/2023 – Join us early on Tuesday, July 25th to visit our research hop yard and participate in a …
Jill Cockerham serves as the Local Foods Coordinator for Ashe and Alleghany County Extension Centers in the North Central …
On June 1st, 2023, N.C. Cooperative Extension staff from across the state gathered at the NC A&T State University …
Social media has grown in popularity over the years and can be an extremely beneficial tool in promoting your …
After interning with the N.C. Cooperative Extension, Randolph County Center, Sophie Farlow began serving as the Local Food Systems Agent …
5/24/2023 – Join us for our springtime medicinal herb grower and buyer event. We will have a few new …
5/17/2023 – We are in the process of hiring a new vegetable researcher/extension specialist/teacher in our department. During the …
Debbie Roos has served N.C. Cooperative Extension for 24 years as the Sustainable Agriculture Agent in Chatham County. Her …
This program will discuss food safety practices that apply to produce farms and packing houses. We will provide an …
On Friday, March 24th, the Local Food Program Team gathered for their bi-annual meeting at Montgomery Sheep Farm in …
The USDA has given NCDA $5.6 million dollars for schools to expand local food purchase from local farmers with …
This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …
This publication, part of the Farm to Food Bank Resource Guide, discusses the process of …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication, part of the Farm to Food Bank Resource Guide, describes food banks and …
This publication provides information and success stories related to food banks, food pantries, food donation …
This publication covers the keys to a successful community garden of individual plots including forming …