
Building Support for Local Foods in Montgomery County With Kaitlyn Lamaster
As the Horticulture Agent and Local Food Coordinator at the N.C. Cooperative Extension, Montgomery County Center, Kaitlyn Lamaster covers …
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As the Horticulture Agent and Local Food Coordinator at the N.C. Cooperative Extension, Montgomery County Center, Kaitlyn Lamaster covers …

What comes to mind when you think of “farmers markets?” Ripe seasonal produce, colorful flowers, freshly baked bread, and …

American Farmland Trust, in partnership with Conservation Science Partners and the Center for Sustainability and the Global Environment at …

North Carolina consistently ranks in the top 10 states rated as the most food insecure in the nation. In …
The National Young Farmers Coalition (NYFC) is joining other agricultural justice organizations in launching the most inclusive survey of …

NC Farmlink is pleased to welcome Stephen Bishop as its new Western Director. Stephen brings almost a decade of experience working directly …

2/9/2022 – I am happy to announce that the annual Organic Growers School Spring Conference will be live and …

Small Farmer Veteran Fellowship Fund grants have made a difference to over many farmers since the program began in …

Love farmers, farming, and farmland? Have great networking and organizational skills? Then take a look at this job description and …

Paige Burns is the County Director and Horticulture Agent in Richmond County. She primarily covers consumer horticulture. The primary …

N.C. Cooperative Extension is excited to announce that participating Davie County farms and agribusinesses are now live on the …

Often referred to as ‘dead capital’, heirs’ property results when a will is not prepared before a family passes …

As individuals go through their kitchen and start to sift through their food, there are certain foods that are …
Communities in Western North Carolina are dealing with floodwater damage and need to know important food safety information as …

Local Produce Bags are now available in 12 locations for the 2021season. NC State Extension announced that it has expanded …
“Se hacen puentes al andar” es sobre resaltar la importancia de sentirse parte de la …

This publication serves as a guide on building local food economies for planners, economic developers, …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …

This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …

This publication, part of the Farm to Food Bank Resource Guide, discusses venison donation programs …

This publication, part of the Farm to Food Bank Resource Guide, discusses the process of …

This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …